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Cellar Management
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We take the well-being of our customers and the end users of our customer’s products and services very seriously. We offer a range of services based on our:
- in-depth understanding of legislation and international standards.
- rigorous training and procedures that ensure our gas operations meet the highest international standards of safety, health, environment and quality.
We offer a range of specialist services for publicans and hoteliers to ensure that the cellar environment:
- is safe for staff.
- meets increasingly stringent health and safety legislation.
We provide:
- safety training videos covering the use and storage of gases in confined spaces.
- carbon dioxide monitors to protect your staff against dizziness, shortness of breath and asphyxiation.
- a self-assessment guide for compliance with health and safety regulations and confined space risk assessment.
- a full cellar safety survey by trained BOC staff.
- advice on all aspects of safe cellar management.
- Cellar management services are just one part of our comprehensive offer to the Hospitality and Leisure industry.